I go to nature to be soothed and healed, and to have my senses put in order.
John Burroughs

Sunday, March 22, 2026

Still winter, dispite the date.....

 March 22, 2026

The taste of Spring we got sure didn't hang around long, and I think the Robin and Red-wing blackbirds did an about-face, and headed back south, as there has been no sight or sound of them after the first day they were noted, a few weeks back. 

Perhaps you've heard of 'Sheila's Brush', a Newfoundland weather superstition? Well she arrived here a touch early, and here we are shovelling out on the morning of the 17th. That was also the last day of full sunshine. It has been a little dreary and grey since.

We've had more dribs and drabs of snow since as well, the latest being overnight last night. It is heavy, wet snow, and there is a sort of mist in the air, so we got out the plastic snowshoes for our hike this morning, because the snow would stick badly on our regular ones.
One of the trail cameras took a nice shot of the quiet, softly sunlit bush after the 17th snowfall. (disregard the date and time.)
We've seen more of Foxy of late, lots of night shots, but here he/she is in a rare daylight shot. We previously have had pictures with two foxes in the same frame, so pretty sure there is a den somewhere with kits.
The heavy, wet snow is sticking to all the branches and drooping them over the trails.
The grey days of late, have been more conducive to inside stuff. Recently I was reading about how beeswax bags would keep bread fresher, longer. I sewed a couple of 100% cotton bags with French seams and drawstring closures, then melted beeswax into them in the oven,
and hung them to dry. 
Looking forward to seeing how well they work when I bake the next batch of bread. 

On this morning's walk, I harvested some chaga, quite handily growing at shoulder height, on a white birch along one of the trails. 

I've broken up some for drying, and also put some pieces in a pot to simmer on the stove. 
It is a pleasant tasting tea, especially with a swirl of honey stirred in.





 

8 comments:

  1. Goodness the snow is lingering for you, I have everything crossed our westher does not turn, March has given us snow in previous years.

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    1. We soldier on! Spring will bust out eventually..

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  2. The snow has come and gone several times here too, if in small amounts. I guess it's March, but I'd really like it to go now and for the streets tog et swept!

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    1. It didn't completely go, but there was a lot of mud showing. We'll be going through that again.
      You will be so happy to be able to wheel out again on bare streets.

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  3. I'll be very interested in how the wax bags work for you. I hate using plastic bags for storing bread, but I haven't known what else to use.

    The chaga is a new one to me. I did a little research and found it quite interesting.

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    1. Planning to bake today, so we'll see. I also hate plastic stuff. It is everywhere, and no matter how much I try to re-use, there is too much. Most of what we re-cycle just gets ditched to landfill, apparently. Plastic needs to be stopped at the source....Check-out persons are so quick to put stuff in more plastic, and look at me like I'm nuts when I stop them. I smile and tell them my bags are washable!!
      I have harvested from this birch tree before. Usually Chaga are high up, but not this one, so I can use a hand saw.

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  4. Winter is hanging on here a little longer than we might hope, but nothing compared with what you (and my daughter in Maberly) are experiencing. We all know that March can be fickle, yet we grumble each year. It’s part of our Canadian psyche, I think.

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    1. Just grinning and bearing it here! Positives are, that the plate of winter ice in the pond is floating up higher and higher as ground water seeps in, clear ice forming around the edges, yeah! All that lovely moisture will be sucked into the ground that was so dry last summer. The sun is making an appearance today, finally, and temps are supposed to rise.....

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